We can all agree that pancakes are amazing, however, gluten-free ones are always questionable. I recently tried a new mix that not even my husband could tell was gluten-free. I added a few touches to make them my own and they turned out delicious! If gluten irritates you like it does me, then this recipe is a must!
What you will need:
2 cups almond milk (it adds more flavor)
semi-sweet chocolate chunks